FreshCooked weeklyNever frozen, always made to order
FlexPause anytimeNo long-term commitment required
BayArea deliveryOakland, Berkeley, SF, Marin & more
ChefMade with careEvery recipe personally developed
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All plans include rotating weekly menus, fresh ingredients, and Chef Franklyn's authentic Dominican recipes. Pause or cancel anytime.
Solo
Individual
Five ready-to-heat meals sized for one — no leftovers, no waste.
$89/week
5 meals · pause or cancel anytime
5 single-portion meals per week
Single-portion packaging
Rotating weekly menu
Pickup or local delivery (Oakland/Berkeley)
Family-size trays
Dedicated account manager
No commitment. Pause or cancel anytime.
Most Popular
Family
Family-size trays, kid-friendly sides, and a menu that rotates every week.
$179/week
10 meals · serves 3–5 people
10 meals per week (serves 3–5)
Family-size trays
Kid-friendly sides every week
Weekly menu rotation
Free delivery (Bay Area)
Dedicated account manager
Most popular with Bay Area families.
Senior
Senior Care
Easy-to-reheat meals with low-sodium options and caregiver-friendly delivery notes.
$99/week
7 meals · soft-texture options available
7 easy-to-reheat meals per week
Soft-texture options available
Low-sodium & diabetic-friendly
Caregiver-friendly delivery notes
Free delivery (Oakland/Berkeley)
Dedicated account manager
Ideal for assisted living or home care.
Corporate
Office Plan
Recurring delivery, dietary labeling, invoice support, and a dedicated account manager.
Custom
Priced per head · 10+ employees
Recurring weekly delivery
Per-item dietary labeling
Invoice & PO support
Dedicated account manager
Custom menu per delivery
Volume discounts (20+ employees)
Minimum 10 employees. Volume discounts available.
Flexible scheduling
Deliveries happen weekly on your chosen day. Pause or skip a week with 48 hours notice — no fees, no questions.
Dietary accommodations
Halal-friendly, low-sodium, soft-texture, and vegetarian options available. Just let us know when you sign up.
Freshness guarantee
All meals are prepared fresh the day of delivery. If something isn't right, we'll make it right — no runaround.
Getting Started
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01
Choose Your Plan
Pick the plan that fits your household or team. All plans include rotating weekly menus built around authentic Dominican recipes.
02
Tell Us Your Preferences
Let us know about dietary restrictions, allergies, or flavor preferences. We accommodate halal, low-sodium, soft-texture, and more.
03
We Cook, You Eat
Chef Franklyn and the La Bandera Kitchen team prepare your meals fresh each week. Delivery arrives chilled and ready to heat.
Sample Week
This Week's Menu
Menus rotate weekly so you're never eating the same thing twice. Every dish is built around authentic Dominican recipes — the kind that take all day to make right.
Mon
Pollo GuisadoArroz Blanco & Habichuelas
Tue
Pernil (Slow-Roasted Pork)Tostones & Ensalada
Wed
Chivo GuisadoArroz con Gandules
Thu
Arroz con PolloMaduros & Yuca al Mojo
Fri
SancochoWhite Rice & Avocado
From the Chef
"Every meal I send out carries the same care I'd put into cooking for my own family. That's not a tagline — it's how I was raised."
Questions?
Not sure which plan is right for you? Call Chef Franklyn directly — he'll help you figure out the best fit for your household or team.